Food Discovery Journey
Italy
Université des Sciences et des Pratiques Gastronomiques
France
Norrtälje Naturcentrum
Sweden
Stanisław Karłowski-Foundation
Poland
Beans is How
United States
Alliance des Cuisiniers France
France
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Andrea Spiess
Switzerland
Langsi Yeloma Ruth
Cameroon
Seed Association of Serbia
Serbia
A Legume a Day
United States
Weltacker Landshut e.V.
Germany
Weltacker - Global Field Berlin
Germany
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Dr. Susan Young
United Kingdom
PlantEurope Network by NAHhaft e.V.
Germany
Pulse kitchen
United Kingdom
KBean Project
South Korea
AlVelAl Association
Spain
Chosan charitable medical foundation
Gambia
Kulinářské umění (The Culinary Arts)
Czech Republic
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
BFH-HAFL International Agriculture
Switzerland
Slow Food USA
United States
Ökologische Bildungszentrum (ÖBZ)
Germany
The Plant Farm
United Kingdom
Ecological movement “Frame of life”
Serbia
Slow Food Beagá Pela Cultura Alimentar
Brazil
Nicolas Carton @Lumineuses
France
Slow Food International
Global
Dr. Donal Murphy-Bokern
Germany
Irina Borisenko
Russian Federation
gzpk - Getreidezüchtung Peter Kunz
Switzerland
Slow Food Bulgaria
Bulgaria
Estonian Organic Farming Foundation
Estonia
La Peba - Semillas arcaicas
Spain
Verein Feldfreunde
Liechtenstein
Seed Savers Network
Kenya
Living Seeds Sementes Vivas
Portugal
Michael Marston
United Kingdom
GIY (Grow it Yourself)
Ireland
Slow Food Deutschland
Germany
Organic Agriculture Association-OAA
Albania
Universidade Católica Portuguesa (UCP)
Portugal
Peliti Alternative Community
Greece
Solhatt økologisk hagebruk
Norway
Gardulla People Development Association (GPDA)
Ethiopia