Legumes at re:publica!
At this year’s Re:publica, Carla Ulrich and Sofia Elisabeth Berlinghof from Tiny Farms, and Ekkehard Spiegel (Global Bean) held a workshop on how “The solution for the food of the future lies in legumes”.
A growing network of digitally connected microfarms, Tiny Farms grows organic regional vegetables for cities. The first pioneer farms have been founded around Berlin. Through the Tiny Farms Academy we enable people to enter professional agriculture.
Global Bean projects we are involved in:
Experiences with Edamame, Fava, Landraces runner Beans, Bush beans, Peas, Sugar Snaps and chickpeas (the last in bigger scale) / Commercial farming and efficiency in market gardening.
Inspiration, growing skills, varieties, economical models to finance legumes, exchange of experience in bringing legumes to markets.
At this year’s Re:publica, Carla Ulrich and Sofia Elisabeth Berlinghof from Tiny Farms, and Ekkehard Spiegel (Global Bean) held a workshop on how “The solution for the food of the future lies in legumes”.