Pulse kitchen United Kingdom
Michael Marston United Kingdom
Gardulla People Development Association (GPDA) Ethiopia
Organic Agriculture Association-OAA Albania
Slow Food Deutschland Germany
Slow Food International Global
Estonian Organic Farming Foundation Estonia
Slow Food Beagá Pela Cultura Alimentar Brazil
A Legume a Day United States
Chosan charitable medical foundation Gambia
Université des Sciences et des Pratiques Gastronomiques France
Norrtälje Naturcentrum Sweden
Irina Borisenko Russian Federation
Nicolas Carton @Lumineuses France
GIY (Grow it Yourself) Ireland
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ) Germany
Kulinářské umění (The Culinary Arts) Czech Republic
Verein Kuhmuhne Schönhagen/Schaugarten Germany
La Peba - Semillas arcaicas Spain
The Plant Farm United Kingdom
Andrea Spiess Switzerland
Stanisław Karłowski-Foundation Poland
Slow Food USA United States
AlVelAl Association Spain
BFH-HAFL International Agriculture Switzerland
KBean Project South Korea
Global Plot Berlin Germany
Weltacker Landshut e.V. Germany
Living Seeds Sementes Vivas Portugal
Slow Food Bulgaria Bulgaria
Vietnam National Plant Genebank/ Plant Resources Center Viet Nam
Universidade Católica Portuguesa (UCP) Portugal
Verein Feldfreunde Liechtenstein
Peliti Alternative Community Greece
PlantEurope Network by NAHhaft e.V. Germany
Seed Association of Serbia Serbia
Langsi Yeloma Ruth Cameroon
Beans is How United States
Dr. Donal Murphy-Bokern Germany
Ökologische Bildungszentrum (ÖBZ) Germany
gzpk - Getreidezüchtung Peter Kunz Switzerland
Seed Savers Network Kenya
Food Discovery Journey Italy
Solhatt økologisk hagebruk Norway
KBA [ Klaus Büchel Anstalt ] Liechtenstein
Dr. Susan Young United Kingdom
Alliance des Cuisiniers France France
Ecological movement “Frame of life” Serbia