World Pulses Day is a global event celebrated on the 10th of February to recognise the importance of pulses as a world food.
On this occasion, we asked you about your own personal stories with pulses:
- What’s your favourite pulse-based dish?
- Who made it for you? (Grandparents/Friends/Flatmate, etc.)
- Where and when did you eat it for the first time?
Discover the personal pulses stories we received!
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/Benny1-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/Benny2-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/Mara-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/4-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/5-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/6-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/7-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/8-732x1024.jpg)
![](https://www.globalbean.eu/wp-content/uploads/sites/2/2023/02/9-732x1024.jpg)
Registration
Registration is closed for this event.